October 10, 2014: David’s Seafood Grill

Knowing that we were headed to Duncanville, I texted a friend who had lived there for years and asked for a recommendation.  He told us we had to go to David’s Seafood Grill.  I was expecting a hole in the wall, but we pulled into a strip mall that had all kinds of restaurant franchises and David’s fit into the local area.  The inside of the restaurant was put together so well, I was afraid I had just walked into a $30+ meal.  I was relieved when we looked at the menu and saw that the prices were pretty affordable.  We tried the stuffed fish and a linguini that had chicken and sausage.  Both entrees were fantastic!  I rarely order dessert at a restaurant, but the food was so good, we decided to try the bread pudding and the creme brulee.  Those were out of this world as well!

Texas Tour score: 10/10


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